Team
We select them as carefully as we select our vegetables.
Mark Tov is a family. Our staff has worked together, every day, for the past 5 years. We know everyone's hopes, dreams, shoe size and their favorite book.
  • Mark Tov Korotkin
    Founder & CEO
    20 years of experience in the culinary industry. Chef and culinary consultant. Winner of culinary awards. Chef on a cooking tv show. Spicy food lover. Culinary traveler.

  • Evgenii Egorov
    Sommelier сhief
    Over 15 years of experience.
    Graduated from sommelier school of London.
    Experience in the best restaurants in Israel.
    Compiled Private Wine Cards.
  • Maya Tov
    Chief waiter
    Works in our team from the day the company was founded. She studied at the best schools of "Waiter's Art" on the French Riviera
  • Andrey Iksanov
    Sauce Chief
    The soul of our company.
    Like a good sauce, he adds good taste and comfort to our team.
  • Mihael Buzadlo
    Bar Tender
    Mixology expert.
    He will create right mood of your event.
  • Lev Korotkin
    Client Manager
    Lev has been managing the client base of our catering since the founding of our Company. Able to choose the right words. He will select the best offer for your event.